THE AYURVEDIC KITCHEN:

AYURVEDIC PIZZA
COOKING CLASS


Join Claire Ragozzino of Vidya Living and Julie Bernier of True Ayurveda for a 2-hour cooking class to learn how to make delicious and digestible pizza. We’ll gather together as a group—you in your kitchen and we in ours—to make all the pieces of a homemade pizza, from the crust to the toppings. Learn how to make a homemade chapati crust, a gluten-free chickpea flour crust and a variety of digestion-friendly toppings to make two styles of pizza that everyone can enjoy.

What we'll be making:
  • 2 different types of homemade pizza crusts
  • Fresh homemade farmer's cheese
  • A variety of different veggie toppings
  • Ayurvedic-style pesto
You’ll receive access to:
  • A 2-hour livestream cooking class with Claire & Julie
  • A colorful recipe ebook with a detailed shopping list and prep guide
  • Lifetime access to the class recording and materials

How It Works


Cook side-by-side with Claire and Julie as we walk through a 2-hour cooking class. As we demo how to make each dish, you’ll be cooking alongside us while we walk you through the process each step of the way. This is truly a hands-on cooking class where you’ll grow your confidence in the kitchen and will get a chance to ask questions as we move through the recipes.

When you sign up, you get instant access the course platform where you’ll find the recipe ebook, shopping list, and information to prepare you for the class. Download the class materials for lifetime access.

Choose a Pricing Option

FAQS

DO I NEED PREVIOUS EXPERIENCE WITH AYURVEDA OR COOKING? 

All experience levels are welcome—including those brand new to Ayurveda and cooking. This course is designed to be accessible for all, no matter your skill or experience level. We do offer a 4-class Foundations to Ayurvedic Cooking Course we highly recommend taking! 

HOW LONG DO I HAVE ACCESS TO THE COURSE?

You have lifetime access! You will be able to download the class recordings and all printable materials to watch anytime at your convenience. 

DO I NEED ANY SPECIAL EQUIPMENT?

Here’s what we’ll be using:

  • Stovetop & oven
  • Baking sheet or round pizza pan
  • Baking pan
  • Cutting board
  • A sharp knife
  • Mortar and pestle or coffee grinder for spice grinding

WHAT’S YOUR REFUND POLICY?

All sales are final. No refunds will be given after purchase.